Menu

Our Menu

STARTERS AND NIBBLES

  • Som Tum Gai

    58K
    Green papaya salad, dried shrimps, garlic, chili, crushed peanuts, nuoc cham, scallions, chili, and pan grilled cajun spiced chicken breast ( Medium spicy, possible to request without chili )
  • Vegetable Spring Roll

    36K
    Deep fried homemade vegetables rolls, vermicelli noodles, ear mushrooms, scallions, served with sweet chili dip
  • Duck Murtabak

    57K
    Savory fried minced duck wrapped, scallions, eggs, shallots in murtabak dough, served with curry sauce
  • Duck Summer Rolls

    46K
    Roasted duck, scallions, crushed peanuts, cucumber, cilantro, hoisin sauce, wrapped in rice paper, served with sweet chili dip

MAIN COURSE

  • Nyonya Seafood Laksa

    73K
    Malaysian style prawn and squid laksa, homemade noodles, chili, sweet basil, served with fried dumpling crackers and sambal belacan
  • Pepes Udang

    90K
    Steamed tiger prawn in indonesian spice, wrapped in banana leaves, sautéed long beans, served with white steamed rice, sambal matah and acar pickles
  • Babi Kecap

    75K
    Balinese style stewed pork shoulders in sweet soy glaze, chili, ginger, lemongrass, sautéed long beans, served with steamed rice
  • Yangzhou Fried Rice

    62K
    Chinese style chicken and shrimp fried rice, with mixed vegetables and egg
  • Kashmiri Chicken Korma

    87K
    Indian chicken curry, garam masala, turmeric, yoghurt, tomato, raisins, cucumber raitha, served with steamed basmati rice and paratha bread
  • Kashmiri Vegetable Korma

    62K
    Indian mixed vegetables curry, garam masala, turmeric, yoghurt, tomato, raisins, cucumber raitha, served with steamed rice and paratha bread
  • Malaysian Chicken Curry

    72K
    Diced chicken breast & potatoes simmered in our homemade malaysian curry, served with roti canai and sambal belacan
  • Malaysian Vegetables Curry

    51K
    A variety of mixed vegetables simmered in our homemade malaysian curry, served with roti canai and sambal belacan
  • Chef’s Special Duck Rica Rica (Leg or Breast)

    110K
    Signature asian spiced duck leg or breast confit in spicy rica rica sauce, served with white steamed rice and sautéed long beans ( Extra spicy )
  • Bebek Goreng Suramadu (Leg or Breast)

    100K
    Slow cooked duck leg or breast with manadonese dabu dabu sauce, cucumber, sweet basil, served with white steamed rice ( Medium spicy, possible to request without chili )

CHEF’S BBQ SPECIAL MENU

  • Beijing Roasted Peking Duck

    1/2 : 250K / 1 : 395K / 1/4 : 125K
    Roasted peking duck in five spice marination, maltose and honey soy glazed, served with chinese pancakes, hoisin sauce and julienned scallions, leeks, cucumber and fresh ginger
  • Oriental Roasted Chicken

    1/2 : 68K / 1 : 110K
    Oriental style roasted chicken marinated in five spices, rice wine, rice vinegar & maltose glazed, served with ginger paste, sambal and gohyong garlic salt powder.
  • Hainan Chicken with Superior Sauce

    1 : 125K / 1/2 : 78K
    Oriental style boiled chicken with chinese special herbs, served with our special homemade Superior Sauce, ginger paste and sambal
  • Cantonese Char Siew Pork

    78K
    Chinese style roasted pork shoulder, glazed with hoisin sauce, Chinese wine and char siew sauce, served with poached bok choy, sambal, Hong-Kong homemade noodles in superior sauce or Hainan rice
  • Crispy Pork Belly

    76K
    Roasted pork belly in five spice marination with the crispy skins, served with poached bok choy, sambal, Hong-Kong homemade noodles in superior sauce or Hainan rice
  • Pork Ribs

    85K
    Chinese style roasted baby pork ribs marinated in hoisin sauce, Chinese wine and char siew sauce, served with poached bok choy, sambal, Hong-Kong homemade noodles in superior sauce or Hainan rice
  • Two Combinations Plate

    88K
    The choices of 2 meats; pork belly, char siew and pork ribs, served with poached bok choy, sambal, Hong-Kong homemade noodles in superior sauce or Hainan rice
  • Supreme 3 Combinations Plate

    104K
    Platter of pork belly, char siew, and pork ribs served with poached bok choy, sambal, Hong-Kong homemade noodles in superior sauce or Hainan rice
  • LD Pork Belly

    59K
    With hainan rice and asian green
  • LD Roasted Chicken

    59K
    With hainan rice and asian green
  • LD Boiled Hainan Chicken

    59K
    With hainan rice and asian green
  • LD Pork Char Siew

    59K

SIDE DISH

  • Hainan rice and poached bok choy

    16K
  • Hong-Kong homemade noodles with superior sauce and poached bok choy

    22K
  • Chinese Pancakes 12 pcs

    22K

DESSERTS

  • Vietnamese Cream Caramel

    25K
    Smooth Coconut & Pandan Pudding with caramel sauce
  • Cream Brulee Cardamom

    30K
    Cardamom infused custard topped with crunchy caramel layer

MINERAL WATER & SOFT DRINK

  • Spring Water

    13K
  • Coke

    18K
  • Sprite

    18K
  • Diet Coke

    22K
  • Tonic Water

    22K
  • Ginger Ale

    21K
  • Soda Water

    22K

BEER

  • Small Bintang

    30K
  • Large Bintang

    50K
  • Radler Bintang

    30K

COFFEE

  • Espresso

    18K
  • Long Black / Americano

    22K
  • Cappucino

    29K
  • Cafe Latte

    29K
  • Macchiato

    20K

BLACK TEA

  • Java Tea

    23K
  • Ginger Black

    23K

GREEN TEA

  • Sencha

    23K
  • Jasmine

    23K

HERBAL TEA

  • Masala Chai

    29K
  • Lemongrass

    23K
  • Morocan Mint

    23K

ICED TEA

  • Java Iced Tea

    15K
  • Java Iced Lemon Tea

    18K
  • Mint Lemongrass Tea

    19K

ICED COFFEE

  • Iced Americano

    24K
  • Iced Cappuccino

    32K
  • Iced Cafe Latte

    32K

FRESH JUICE

  • Watermelon

    22K
  • Pineapple

    22K
  • Papaya

    22K
  • Lime

    21K
  • Tangerine

    25K
  • Mixed Juice

    27K
  • Coconut water and meat served in a glass

    22K
  • Whole Coconut

    29K

FRESH HEALTHY JUICE

  • Detox

    38K
    (carrot, apple, cucumber, celery, basil)
  • Body Cleaner

    38K
    (carrot, bokchoy, ginger, lemon)
  • Energizer

    38K
    (apple, cucumber, beetroot, tangerine, lemongrass)

MAKAO’S SMOOTHIES AND LASSIES

  • Pineapple Orange Basil

    37K
  • Banana Cinnamon

    37K
  • Rose Water

    36K
  • Thai Coconut Shake

    36K

MAKAO’S MILK SHAKES

  • Cappuccino

    37K
  • Strawberry

    37K
  • Chocolate

    37K
  • Vanilla

    37K

RED WINE

  • Chateau Subercaseaux Cabernet Sauvignon 2015 (Chile)

    430K
  • Concha Y Toro Frontera Cabernet Sauvignon (Chile)

    430K
  • 30 Mile Shiraz 2017 (Australia)

    430K

WHITE WINE

  • Chateau Subercaseaux Sauvignon Blanc 2015 (Chile)

    430K
  • Concha Y Toro Frontera Sauvignon Blanc (Chile)

    430K

RED WINE

  • Cape Discovery Margaret River Shiraz 2014

    319K

WHITE WINE

  • Cape Discovery Margaret River Chardonnay 2014

    319K

WINE BY GLASS

  • Plaga Wine Red Blend

    55K
  • Plaga Wine White Blend

    55K